Craft house Chocolate is based in Poole, Dorset and was founded in 2017 by pastry Chef, Annette Oakley-Prior. Annette discovered the wonders of chocolate 4 yrs ago while training as a pastry chef.
Having tasted and used most of the chocolate that was available in the industry, she decided that it was time to explore the possibility of making her own chocolate from the bean.
Annette now makes her own stone ground chocolate & handmade filled chocolate delights. She also runs workshops and holds talks on the subject of chocolate.